Come this weekend and enjoy with us the tradition savouring our special menu:
Lomo de Orza (Cooked loin in an earthenware pot and covered with olive oil)
Pimiento Dúo (Green peppers stuffed with black pudding and chorizo)
Jamón asado en su jugo (Roasted ham in its sauce)
Arroz con leche (Rice pudding)
Café (Coffee)
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